Sharon's Favorite Garlic and Herb Tomatoes

From the Kitchen of: Sharon Basham

This is a fairly new recipe I discovered on the food network, but it is already one of our family favorites!

Click on this link to go to the food network to obtain the recipe:

It is best to use fresh herbs, especially the basil, but if you have to substitute dried herbs, simply cut the amount in half.

These burst with flavor!